Greco di Tufo (Claudia) – White Wine
Its name is a mark of noble lineage. Greco di Tufo is one of the better know grape varietal from Southern Italy. It dates back to the vines that the Greeks planted in Campania more than 2,500 years ago. The color is a pale straw. The intense, rich and delicate bouquet has a scent of melon, pear and honey. The taste is dry, fresh, ample and elegant.
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Greco di Tufo (Claudia)
Characteristics:
Grape Varietal:
100% Greco di Tufo (Aminea Gemina)
Area of Production:
Tufo, Montefusco, Santa Pailina, and Altavilla area of Avellino
Type of Soil:
Loose and volcanic with significant calcareous trait.
Date of Harvest:
Second week of October
Fermentation:
The stalks are removed from the hand picked grapes, before they are gently pressed. Fermentation occurs in temperature-controlled stainless steel tanks.
Fining:
2-3 months in bottles.
Food Pairing:
A great accompaniment to seafood dishes and chicken
Alcohol Content:
12.5% by Vol.
Serving Temperature:
45-55 F |
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